Internships

An internship is a great way to gain experience, learn new skills, and network with professionals.

We accept internship applications for fall, spring, and summer semesters. Interns may seek class credit through their universities or colleges if they choose to, but it is not required. All internships are unpaid.  Click here for an application.

Public Relations/Marketing Communications Internships
Interns in this department work primarily with the Communications Coordinator to execute internal/external communications, manage all social media accounts, acknowledge donors, develop marketing materials, and engage in other public relations activities.
Contact Communications Coordinator Mallory Raschke at (512) 392-8300 Ext. 226.

Nutrition Internships
Interns in this department work primarily with our Nutritionist to help our clients learn how to select, grow,  and cook nutritious food. They will also help with cooking classes, taking care of our plot at the community garden, and other nutrition-based tasks.
Contact Nutritionist Kirby Stewart at (512) 392-8300 Ext. 235.

Operations Internships
Interns in this department work primarily with the Operations team to rescue food from local grocery stores, distribute food, prepare bags of groceries for clients, and other activities.
Contact Operations at (512) 392-8300 Ext. 225.

Client Services / Social Work
Interns in this department work primarily with the Client Services Coordinator to interact with clients and partner agencies, maintain client records and databases, and other administrative tasks. Special projects by previous interns include compiling a cookbook.
Contact Client Services Coordinator Margaret Denson at (512) 392-8300 Ext. 221.

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Upcoming Events

Jul
7
Tue
12:00 pm Kyle Distribution
Kyle Distribution
Jul 7 @ 12:00 pm – 1:00 pm
Required documents: Photo ID-Must be at least 18 years old Proof of Address-Currently dated utility bill or document with name and street address-No P.O. Boxes Barcode Card-Once issued by Food Bank Distribution Guidelines: Mandatory check-in begins 45 minutes prior to
Jul
8
Wed
6:00 pm Kyle Distribution
Kyle Distribution
Jul 8 @ 6:00 pm – 7:00 pm
Required documents: Photo ID-Must be at least 18 years old Proof of Address-Currently dated utility bill or document with name and street address-No P.O. Boxes Barcode Card-Once issued by Food Bank Distribution Guidelines: Mandatory check-in begins 45 minutes prior to
6:00 pm San Marcos Distribution
San Marcos Distribution
Jul 8 @ 6:00 pm – 7:00 pm
**Distribution will be held at the San Marcos Recreation Hall in the City Park (170 Charles Austin Dr.) on the following dates: Wednesday, July 29th Wednesday, August 5th Wednesday, August 19th Wednesday, September 2nd Wednesday, September 16th Wednesday, October 7th
Jul
9
Thu
11:30 am San Marcos Distribution
San Marcos Distribution
Jul 9 @ 11:30 am – 12:30 pm
Required documents: Photo ID-Must be at least 18 years old Proof of Address-Currently dated utility bill or document with name and street address-No P.O. Boxes Barcode Card-Once issued by Food Bank Distribution Guidelines: Mandatory check-in begins 45 minutes prior to
4:00 pm Martindale Distribution
Martindale Distribution
Jul 9 @ 4:00 pm – 5:00 pm
Required documents: Photo ID-Must be at least 18 years old Proof of Address-Currently dated utility bill or document with name and street address-No P.O. Boxes Barcode Card-Once issued by Food Bank Distribution Guidelines: Mandatory check-in begins 45 minutes prior to
Jul
13
Mon
12:00 pm San Marcos Distribution
San Marcos Distribution
Jul 13 @ 12:00 pm – 1:00 pm
Required documents: Photo ID-Must be at least 18 years old Proof of Address-Currently dated utility bill or document with name and street address-No P.O. Boxes Barcode Card-Once issued by Food Bank Distribution Guidelines: Mandatory check-in begins 45 minutes prior to
Jul
14
Tue
12:00 pm Kyle Distribution
Kyle Distribution
Jul 14 @ 12:00 pm – 1:00 pm
Required documents: Photo ID-Must be at least 18 years old Proof of Address-Currently dated utility bill or document with name and street address-No P.O. Boxes Barcode Card-Once issued by Food Bank Distribution Guidelines: Mandatory check-in begins 45 minutes prior to

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